This is a beginner's course on yam or ubi production. Ubi is a common ingredient for confectioneries and desserts, including the popular halu-halo. Ubi is processed as jam and other local delicacies. It is commercially grown for ubi powder and flour. This course introduces you to the various varieties and how to grow them.

This online course is developed by ATI-RTC7 based in Bohol, the country's ubi capital.