2nd Course on Pineapple: Producing one of the Country’s Sweetest Varieties | |
Famous for its anti-oxidant properties, pineapple is also an excellent source of vitamin C and Manganese. It is commonly incorporated in weight-loss diet programs because of its high fiber content that facilitates digestions, detoxification and cleansing effects. Learn to grow and propagate one of the country’s sweetest varieties by enrolling in our e-Learning course on Queen Pineapple Production and Postharvest Technology (Pineapple2). With some introduction to pineapple growing, this course comprehensively discusses the production practices, pests and disease management, and harvesting and postharvest know-hows of Queen Pineapple. Pineapple2 is brought to us by the Agricultural Training Institute’s Training Center in Bicol Region.
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