Picture of Catheryn Villorente
by Catheryn Villorente - Wednesday, 12 August 2020, 10:35 AM
CarrotCarrot is primarily grown for its fleshy root, and is usually planted in elevated areas with 15.6 degrees Celcius to 18.3 degrees Celcius temperature range for healthy root development and growth.

Carrot matures in 65 to 110 days after planting. When harvesting carrots, uproot the plants and cut the leaves up to two centimeters from the base of the roots. Washing the harvest is not recommended until it reaches the market.

Like and follow us on Facebook, Twitter, and Instagram (@atiinteractive) for more tips on food, nutrition, and gardening.

(By: Ashlee Canilang, ATI-ISD)
Online: 27 Messages: 0
You are not logged in. (Login)